Chinese chicken offal Xiangji is a must-try. It challenges preconceived notions about what makes a dish delicious and expands your culinary horizons. Each bite tells a story of tradition

The rich tradition of Chinese cuisine extends beyond common dishes like stir-fried vegetables or sweet-and-sour pork. A shining star of this culinary treasure trove is Chinese chicken offal Xiangji, a delicacy known for its bold flavors and cultural significance. Rooted in history and flavored with spices, this dish represents the art of nose-to-tail eating, ensuring…